Whether you鈥檙e dining on South, East, or North Campus, you will be met with a variety of options! Take a look at the .

Our family of more than 500 chefs, servers, managers, student employees and others serve wood-fired pizza and grilled cheese to homemade soups and vegan dishes. You can stop by the deli to have a sandwich made to your liking and then stop by for a cheeseburger and fries at the grill. We work with clients with a variety of dietary needs and restrictions so we鈥檙e also happy to work with you on more customized dishes. The menu changes daily so you will never get tired of eating the same old things. Be prepared to stay a while as you can eat as much as you鈥檇 like.

Need some ideas? Take a look at your .

For questions or orders specific to your event's campus dining needs, you can contact Aramark at: